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Baseline of PMID:21103922 | |||||
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Index Name | Unit | Stratification | Group Number | Value | Age (years) | (years) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 52.9 , 7.1 ;52.5 , 7.1; 51.4 , 6.9 ;50.8 ,7.0 | Alcohol (g/d) | (g/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 22.0 , 26.3; 25.9 , 26.0; 26.4, 26.6; 28.0 , 28.0 | BMI (kg/m2) | (kg/m2) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 26.3 ,3.4; 26.7,3.4; 27.1,3.7 ;27.4,3.7 | Dairy products (g/d) | (g/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 253.0 , 270.0 ;228.0 , 224.0 ;233.7 ,231.7 ;232.9 | Energy intake (kcal/d) | (kcal/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 1,999 , 632; 2130 ,623; 2291 ,830 ;2407 ,853 | Family history | NA | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 4.7 ,4.1; 4.1, 3.9 | HCA intake (ng/d) | (ng/d) | DiMeIQxc | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 0.7 (0.0–9.1); 1.9 (0.0–14.6); 3.3 (0.0–26.3); 5.1 | HCA intake (ng/d) | (ng/d) | PhIPc | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 6.7 (0.0–24.1) ;22.6 (0.5–59.5); 59.9 (1.0–143.9); | HCA intake (ng/d) | (ng/d) | MeIQxc | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 4.8 (0.0–23.0); 14.6 (0.0–44.9) ;28.5 (0.4–101.5); | Processed meat (g/d) | (g/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 45.1 , 35; 61.2 , 39.5; 72.6 ,49.5; 78.4 ,57.6 | Red meat (g/d) | (g/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 22.6 , 20.1 ;36.1 , 23.2; 47.4 ,31.2; 58.7 ,48.0 | Smoking status | NA | Current | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 15.9 ,20.5; 24.6 ,25.3 | Smoking status | NA | Former | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 48 ,47.5; 46.8, 45.6 | Smoking status | NA | Never | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 36.1, 32; 28.7, 29 | Tomatoes, tomato products (g/d) | (g/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 22.4 , 15.2, 22.8 ,13.8 ;24.4 , 15.5; 25.9 ,21.5 | Vigorous physical activity (%) | (%) | >2 h/wk | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 26.9, 28.1; 28.8, 30.7 | Vigorous physical activity (%) | (%) | <=2h/wk | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 38.9, 37.5; 37.2, 37.8 | Vigorous physical activity (%) | (%) | None | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 34.3 ,34.3 ;34 ,31.5 | White meat (g/d) | (g/d) | NA | 4(Quartiles of total HCA intake [ng/day]:<26.09; 2 | 8.5,9.7; 13.5,13.7 ;14.9 , 14.3; 18.8 , 20.3 |