54 Items, 3 Pages <<Prev 1 2 3 Next>> All

No. Name of Lifestyle Third Class Second Class First Class Type No. of Studies
1Aliphatic glucosinolate intakeGlucosinolatePlant Compounds Food compositionProtective factor
No statistical significance factor
1
2AnticoagulantsGlucosinolatePlant Compounds Food compositionNo statistical significance factor1
3Biochanin ABiochanin APlant Compounds Food compositionProtective factor
Risk factor
No statistical significance factor
2
4CampesterolPhytosterolPlant Compounds Food compositionNo statistical significance factor1
5CelluloseNAPlant Compounds Food compositionNo statistical significance factor1
6CoumestrolNAPlant Compounds Food compositionNo statistical significance factor1
7CryptoxanthinCryptoxanthinPlant Compounds Food compositionNo statistical significance factor2
8DaidzeinDaidzeinPlant Compounds Food compositionProtective factor
No statistical significance factor
6
9EnterolactoneNAPlant Compounds Food compositionNo statistical significance factor1
10EquolNAPlant Compounds Food compositionNo statistical significance factor1
11Ferric reducing antioxidant potential food onlyNAPlant Compounds Food and beverageNo statistical significance factor1
12FormononetinNAPlant Compounds Food compositionNo statistical significance factor1
13GenisteinGenisteinPlant Compounds Food compositionProtective factor
No statistical significance factor
6
14GlyciteinGlyciteinPlant Compounds Food compositionNo statistical significance factor2
15Indole glucosinolate intakeGlucosinolatePlant Compounds Food compositionProtective factor
No statistical significance factor
1
16Insoluble NCPNAPlant Compounds Food compositionNo statistical significance factor1
17IsoflavoneNAPlant Compounds Food compositionNo statistical significance factor1
18IsoflavonesIsoflavonesPlant Compounds Food compositionProtective factor
No statistical significance factor
2
19KaempferoPhytosterolPlant Compounds Food compositionNo statistical significance factor1
20LariciresinolLariciresinolPlant Compounds Food compositionProtective factor
Risk factor
No statistical significance factor
1