PcaLiStDB

70 Items, 4 Pages <<Prev 1 2 3 4 Next>> All

No.	Name of Lifestyle	Third Class	Second Class	First Class	Type	No. of Studies
41	Orange/grape Fruits Juice	Fruits	Vegetables and fruits	Food and beverage	No statistical significance factor	1
42	Oranges	Fruits	Vegetables and fruits	Food and beverage	No statistical significance factor	1
43	Other Fruits	Fruits	Vegetables and fruits	Food and beverage	No statistical significance factor	1
44	Other Vegetable	Vegetable	Vegetables and fruits	Food and beverage	Protective factor No statistical significance factor	1
45	Papaya	Fruits	Vegetables and fruits	Food and beverage	No statistical significance factor	2
46	Pickled/salted Vegetable	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
47	Pumpkin	Vegetable	Vegetables and fruits	Food and beverage	Protective factor No statistical significance factor	1
48	Pumpkin g/day	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
49	Seaweed	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
50	Soy food	Legume	Vegetables and fruits	Food and beverage	No statistical significance factor	1
51	Spinach	Vegetable	Vegetables and fruits	Food and beverage	Protective factor No statistical significance factor	1
52	Sweet potato g/day	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
53	Tomato	Vegetable	Vegetables and fruits	Food and beverage	Protective factor No statistical significance factor	2
54	Tomato or vegetable juices	Vegetable	Vegetables and fruits	Food and beverage	Risk factor No statistical significance factor	1
55	Tomato/V-8 juice	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
56	Tomatoes	Vegetable	Vegetables and fruits	Food and beverage	Protective factor No statistical significance factor	6
57	Tomatoes/cooked	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
58	Tomatoes/raw	Vegetable	Vegetables and fruits	Food and beverage	No statistical significance factor	1
59	Tomatog/day	Vegetable	Vegetables and fruits	Food and beverage	Protective factor No statistical significance factor	1
60	Vegetable	Vegetable	Vegetables and fruits	Food and beverage	Protective factor Risk factor No statistical significance factor	7