Information
Name of lifestyle Barbecued meat
Third Class Processed meat
Second Class Meat and eggs
First Class Habits+behaviors/Food and beverage
Unit NA
Stratification 16357191:0.00-0.36;>0.36-5.26 ;>5.26-16.00 ;>16.00-33.89 ;>33.89-331.70
Type of influence factor No statistical significance factor
Classification of Lifestyles Habits+behaviors/Food and beverage
The affected types of PCa Total PCa
Incident PCa
Advanced PCa
Number of studies involved 1
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Research involved
PMID First auther Year Area Duration Study type Sample size More
16357191 Amanda J. Cross 2005 United States of America (Birmingham ,AL; Denver ,CO; Detroit ,MI;Honolulu ,HI; Marshfield ,WI; Minneapolis ,MN; Pittsburgh ,PA; Salt Lake City ,UT; St Louis ,MO; and Washington ,DC) 1993, 2001 a randomized controlled 5871;5873;5873;5872;5872 baseline
outcome