Information
Name of lifestyle Cruciferous Vegetable
Third Class Vegetable
Second Class Vegetables and fruits
First Class Food and beverage
Unit Servings/week
/week
g/day
Stratification 10620635:<1;1-2.9;≥3
17623560:< 1.0;1;1.1-3.0;>3.0
17006725:Q1;Q2;Q3;Q4;Q5
14693729:<1/wk ;1.1-2/wk ;2.1-3/wk ;3.1-5/wk ;>5/wk
10952096:≤8.85;8.9-21.23;21.3-36.6 ;36.7-72.9 ;>72.9
Type of influence factor Protective factor
No statistical significance factor
Classification of Lifestyles Food and beverage
The affected types of PCa Total PCa
Organ confined PCa
Extraprostatic PCa
Advanced PCa
Number of studies involved 5
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Research involved
PMID First auther Year Area Duration Study type Sample size More
10620635 Jennifer H. Cohen 2000 January 1993, December 1996 case–control 628;602 baseline
outcome
17623560 Gerarda Ann Darlington 2007 Canada (Ontario) 1995, 1998 case–control 1613;752 baseline
outcome
17006725 Daniel O. Stram 2006 United States of America (Hawaii and California) 1993, 1996 populationbased multiethnic cohort 3922;78564 baseline
outcome
14693729 Edward Giovannucci 2003 United States of America 1986, 2000 47365 outcome
10952096 Laurence N. Kolonel 2000 United States of America,Japan,China 1987, 1991 case-control 505;519;510;501;325;329;279;269 baseline
outcome