| Information | |
|---|---|
| Name of lifestyle | Iron |
| Third Class | Iron(Fe) |
| Second Class | Mineral |
| First Class | Food composition |
| Unit | g/day |
| Stratification |
27221879:<11.7 ;11.8-14.7 ;14.8-18.2;18.3+ 25884961:< median;≥ median |
| Type of influence factor |
Risk factor No statistical significance factor |
| Classification of Lifestyles |
Food composition |
| The affected types of PCa |
Advanced PCa Total PCa |
| Number of studies involved | 2 |
| 2 Items, 1 Pages <<Prev 1 Next>> All | |||||||
|---|---|---|---|---|---|---|---|
| Research involved | |||||||
| PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
| 27221879 | Eduardo De Stefani | 2016 | Uruguay (Montevideo) | 1998, 2007 | case-control | 464;472 | baseline outcome |
| 25884961 | Kirsten T Eriksen | 2015 | Denmark | December 1993, May 1997 | questionnaire | 1567;26778 | baseline outcome |