| Information | |
|---|---|
| Name of lifestyle | Legumes |
| Third Class | Legume |
| Second Class | Vegetables and fruits |
| First Class | Food and beverage |
| Unit | g/day |
| Stratification |
20232354:<5.6;5.6-14.6;14.7-29.4;>29.4 10952096:≤2.6 ;2.7-10.3 ;10.4-23.1 ;23.2-51.5 ;>51.5 28929838:<22.85;22.85-34.28;>34.28 |
| Type of influence factor |
Protective factor No statistical significance factor |
| Classification of Lifestyles |
Food and beverage |
| The affected types of PCa |
Total PCa Advanced PCa |
| Number of studies involved | 3 |
| 3 Items, 1 Pages <<Prev 1 Next>> All | |||||||
|---|---|---|---|---|---|---|---|
| Research involved | |||||||
| PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
| 20232354 | Sara Raimondi | 2010 | Canada | 1989, 1993 | case–control | 197;197 | baseline outcome |
| 10952096 | Laurence N. Kolonel | 2000 | United States of America,Japan,China | 1987, 1991 | case-control | 505;519;510;501;325;329;279;269 | baseline outcome |
| 28929838 | Manrique Pascual-Geler | 2017 | Granada | case-control | 157;158 | outcome | |