| Information | |
|---|---|
| Name of lifestyle | Natto |
| Third Class | NA |
| Second Class | Legume |
| First Class | Food and beverage |
| Unit | g/day |
| Stratification |
15016323:≤5.7;5.7-13.2;13.2-40.0;≥40 |
| Type of influence factor | Reference |
| Classification of Lifestyles |
Food and beverage |
| The affected types of PCa |
Total PCa |
| Number of studies involved | 1 |
| 1 Items, 1 Pages <<Prev 1 Next>> All | |||||||
|---|---|---|---|---|---|---|---|
| Research involved | |||||||
| PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
| 15016323 | Tomoko Sonoda | 2004 | Japan (Ibaraki,Fukuoka,Nara,and Hokkaido) | case-control | 140;140 | outcome | |