Information | |
---|---|
Name of lifestyle | Pork Chops/Ham Steak |
Third Class | Processed meat |
Second Class | Meat and eggs |
First Class | Food and beverage |
Unit | g/day |
Stratification |
18199713:Q1(ref) 3.3;Q2 8.3;Q3 14.3;Q4 16.0;Q5 28.6 |
Type of influence factor | No statistical significance factor |
Classification of Lifestyles |
Food and beverage |
The affected types of PCa |
Total PCa Incident PCa Advanced PCa |
Number of studies involved | 1 |
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Research involved | |||||||
PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
18199713 | Stella Koutros | 2008 | United States of America (Iowa and North Carolina) | December 1993, December 1997 | questionnaire | 4551;4607;4742;4509;4671 | baseline outcome |