| Information | |
|---|---|
| Name of lifestyle | Refined grain intake |
| Third Class | NA |
| Second Class | Grains |
| First Class | Food and beverage |
| Unit | servings/day |
| Stratification |
23213538:≤3.50; 3.5-5.28;>5.28. |
| Type of influence factor | No statistical significance factor |
| Classification of Lifestyles |
Food and beverage |
| The affected types of PCa |
Total PCa Aggressive PCa(Intermediate versus low ) Aggressive PCa(High versus low) |
| Number of studies involved | 1 |
| 1 Items, 1 Pages <<Prev 1 Next>> All | |||||||
|---|---|---|---|---|---|---|---|
| Research involved | |||||||
| PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
| 23213538 | Fred Tabung | 2012 | North Carolina(Louisiana) | case-only | 930;993 | baseline outcome | |