Information
Name of lifestyle Salted fish
Third Class NA
Second Class Cook style/Processed foods and other foods
First Class Habits+behaviors/Food and beverage
Unit g/day
Stratification 15208621:0.10-0.88 ;>0.88
Type of influence factor Risk factor
No statistical significance factor
Classification of Lifestyles Habits+behaviors/Food and beverage
The affected types of PCa Total PCa
Number of studies involved 1
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Research involved
PMID First auther Year Area Duration Study type Sample size More
15208621 L Jian 2004 China (Hangzhou) July 2001, June 2002 case–control 130;274 baseline
outcome