Information | |
---|---|
Name of lifestyle | Total cholesterol |
Third Class | Cholesterol |
Second Class | Lipid and fat |
First Class | Food composition |
Unit |
mmol/L mmHg mg/day |
Stratification |
18704722:Normal(<5.17);High(≥5.17) 19277881:<5.0;5.1-5.8 ;5.9-6.6 ;≥6.7 21915616:< 200 ;200-<240;≥ 240 |
Type of influence factor |
Risk factor No statistical significance factor |
Classification of Lifestyles |
Food composition |
The affected types of PCa |
Total PCa Local PCa Advanced PCa Unstaged PCa Non Aggressive PCa Aggressive PCa StAge≥3 PCa Gleason ≥7 PCa |
Number of studies involved | 3 |
3 Items, 1 Pages <<Prev 1 Next>> All | |||||||
---|---|---|---|---|---|---|---|
Research involved | |||||||
PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
18704722 | Lindsay Mag | 2008 | United States of America (Fargo,ND) | 2004, 2006 | hospital-based case–control | 312;319 | outcome |
19277881 | Richard M. Martin | 2009 | Norway | 1995, 2005 | questionnaires | 22659;6595 | baseline outcome |
21915616 | Alison M. Mondul | 2011 | Finland | 1985, 2006 | a randomized, double-blind, placebo-controlled | 4979;10092;14022;9998;15316;3779 | baseline outcome |