| Information | |
|---|---|
| Name of lifestyle | Vegetable |
| Third Class | Vegetable |
| Second Class | Vegetables and fruits |
| First Class | Food and beverage |
| Unit |
times/week servings/day g/day |
| Stratification |
27975054:<7;8-13;≥14 19235037:≤2.0;2.1-3.5;≥ 3.6 17006725:Q1;Q2;Q3;Q4;Q5 15016323:≤151.7;151.7-220.8;220.8-300.0;≥300 17851770:0-1.2 ;1.21-1.8 ;1.81-2.5 ;>2.5 16351504:≤267;267-359;359-500;>500 28929838:<64.28;64.28-150;>150 |
| Type of influence factor |
Protective factor Risk factor No statistical significance factor |
| Classification of Lifestyles |
Food and beverage |
| The affected types of PCa |
Total PCa |
| Number of studies involved | 7 |
| 7 Items, 1 Pages <<Prev 1 Next>> All | |||||||
|---|---|---|---|---|---|---|---|
| Research involved | |||||||
| PMID | First auther | Year | Area | Duration | Study type | Sample size | More |
| 27975054 | Somia Lass | 2016 | Algeria | 2011, 2013 | case-control | 90;190 | baseline outcome |
| 19235037 | John E. Lewis | 2009 | Winston- Salem,North Carolina | 1998, 2004 | Case-Control | 382;373 | baseline outcome |
| 17006725 | Daniel O. Stram | 2006 | United States of America (Hawaii and California) | 1993, 1996 | populationbased multiethnic cohort | 3922;78564 | baseline outcome |
| 15016323 | Tomoko Sonoda | 2004 | Japan (Ibaraki,Fukuoka,Nara,and Hokkaido) | case-control | 140;140 | outcome | |
| 17851770 | Alejandro Gonzalez | 2007 | 2000, 2002 | questionnaire | 34412;832 | outcome | |
| 16351504 | Susan E. McCann | 2005 | United States of America (New York) | 1986, 1991 | case-control | 433;538 | baseline outcome |
| 28929838 | Manrique Pascual-Geler | 2017 | Granada | case-control | 157;158 | outcome | |