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| Outcome of PMID:17623560 | ||||||||
|---|---|---|---|---|---|---|---|---|
| Pca Type | Index Name | Unit | Stratification | Effect Index (crude) | P-value (crude) | Effect Index (Adjusted) | P-value (Adjusted) | Total PCa | Alcohol(beer wine liquor） | NA | NA | NA | NA | 1.0,Ref | NA | Total PCa | Alcohol(beer wine liquor） | NA | 0.1-3.5 | NA | NA | 1.0,0.8,1.3 | NA | Total PCa | Alcohol(beer wine liquor） | NA | 3.6-11.0 | NA | NA | 0.9,0.7,1.2 | NA | Total PCa | Alcohol(beer wine liquor） | NA | >11.0 | NA | NA | 1.0,0.7,1.2 | NA | Total PCa | All tomato-based foods | NA | 0-2.0 | NA | NA | 1.0,Ref | NA | Total PCa | All tomato-based foods | NA | 2.1-4.0 | NA | NA | 1.0,0,7,1.3 | NA | Total PCa | All tomato-based foods | NA | 4.1-7.5 | NA | NA | 1.1,0,8,1.4 | NA | Total PCa | All tomato-based foods | NA | >7.5 | NA | NA | 1.6,1,2,2.0 | NA | Total PCa | Baked beans and lentils | NA | NA | NA | NA | 1.0,Ref | NA | Total PCa | Baked beans and lentils | NA | 0.1-0.5 | NA | NA | 1.1,0.9,1.3 | NA | Total PCa | Baked beans and lentils | NA | 0.6-1.0 | NA | NA | 1.1,0.8,1.4 | NA | Total PCa | Baked beans and lentils | NA | >1.0 | NA | NA | 1.3,0.9,1.8 | NA | Total PCa | Body mass index(BMI) | kg/m² | 24-27 | NA | NA | 0.9,0.7,1.2 | NA | Total PCa | Body mass index(BMI) | kg/m² | 27-29 | NA | NA | 1.2,0.9,1.6 | NA | Total PCa | Body mass index(BMI) | kg/m² | >29.0 | NA | NA | 1.0,0.8,1.3 | NA | Total PCa | Body mass index(BMI) | kg/m² | ≤24 | NA | NA | 1.0,Ref | NA | Total PCa | Cigarettes | NA | Current smoker | NA | NA | 1.2,0.9,1.7 | NA | Total PCa | Cigarettes | NA | Former smoker | NA | NA | 1.1,0.9,1.4 | NA | Total PCa | Cigarettes | NA | Never | NA | NA | 1.0,Ref | NA | Total PCa | Coffee | NA | NA | NA | NA | 1.0,Ref | NA |