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| Outcome of PMID:22822096 | ||||||||
|---|---|---|---|---|---|---|---|---|
| Pca Type | Index Name | Unit | Stratification | Effect Index (crude) | P-value (crude) | Effect Index (Adjusted) | P-value (Adjusted) | Local PCa | Baked red meat | g/1000 kcal/day | High: ≥4.1 | NA | NA | 1.0,0.5,1.9 | NA | Local PCa | Baked red meat | g/1000 kcal/day | Low:>0.0 to <2.9 | NA | NA | 0.6,0.4,1.1 | NA | Local PCa | Baked red meat | g/1000 kcal/day | Medium: ≥2.9 to <4.1 | NA | NA | 0.6,0.3,1.3 | NA | Local PCa | Baked red meat | g/1000 kcal/day | Never/rarely: 0.0 | NA | NA | 1.0,Ref. | NA | Advanced PCa | BAP | g/1000 kcal/day | ≥10.0 to <27.1 | NA | NA | 0.9,0.7,1.1 | NA | Advanced PCa | BAP | g/1000 kcal/day | ≥0 to <0.6 | NA | NA | 1.0,Ref. | NA | Advanced PCa | BAP | g/1000 kcal/day | ≥0.6 to <2.4 | NA | NA | 1.0,0.7,1.3 | NA | Advanced PCa | BAP | g/1000 kcal/day | ≥2.4 to <10.0 | NA | NA | 0.9,0.7,1.2 | NA | Advanced PCa | BAP | g/1000 kcal/day | ≥27.1 | NA | NA | 0.9,0.7,1.1 | NA | Local PCa | BAP | g/1000 kcal/day | ≥10.0 to <27.1 | NA | NA | 0.8,0.6,1.2 | NA | Local PCa | BAP | g/1000 kcal/day | ≥0 to <0.6 | NA | NA | 1.0,Ref. | NA | Local PCa | BAP | g/1000 kcal/day | ≥0.6 to <2.4 | NA | NA | 0.9,0.6,1.2 | NA | Local PCa | BAP | g/1000 kcal/day | ≥2.4 to <10.0 | NA | NA | 1.0,0.7,1.4 | NA | Local PCa | BAP | g/1000 kcal/day | ≥27.1 | NA | NA | 0.9,0.6,1.3 | NA | Advanced PCa | DiMelQx | g/1000 kcal/day | ≥0 to <0.1 | NA | NA | 1.0,Ref. | NA | Advanced PCa | DiMelQx | g/1000 kcal/day | ≥2.2 | NA | NA | 1.0,0.8,1.3 | NA | Advanced PCa | DiMelQx | g/1000 kcal/day | ≥0.1 to <0.4 | NA | NA | 0.8,0.6,1.1 | NA | Advanced PCa | DiMelQx | g/1000 kcal/day | ≥0.4 to <1.0 | NA | NA | 1.1,0.8,1.4 | NA | Advanced PCa | DiMelQx | g/1000 kcal/day | ≥1.0 to <2.2 | NA | NA | 1.0,0.8,1.3 | NA | Local PCa | DiMelQx | g/1000 kcal/day | ≥0 to <0.1 | NA | NA | 1.0,Ref. | NA |