Information
Name of lifestyle Hamburger
Third Class Baked foods
Second Class Processed foods and other foods
First Class Food and beverage
Unit g/1000 kcal/day
g/day
Stratification 22822096:Never/rarely: 0.0;Low:>0.0 to <4.8;Medium: ≥4.8 to <9.6 ;High: ≥9.6
18199713:Q1(ref) 8.3;Q2 14.3;Q3 28.6;Q4 50.0;Q5 78.6
Type of influence factor No statistical significance factor
Classification of Lifestyles Food and beverage
The affected types of PCa Local PCa
Advanced PCa
Total PCa
Incident PCa
Number of studies involved 2
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Research involved
PMID First auther Year Area Duration Study type Sample size More
22822096 Amit D.Joshi 2012 United States of America (Los Angeles County and in the San Francisco) 1997, 2003 case–control 1096;717;1140 baseline
outcome
18199713 Stella Koutros 2008 United States of America (Iowa and North Carolina) December 1993, December 1997 questionnaire 4551;4607;4742;4509;4671 baseline
outcome